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Publications by Masaya Shimada
Cholesterol-Lowering Effect of Rice Bran Protein Containing Bile Acid-Binding Proteins
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
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Effect of Rice Bran Hemicellulose on the Cholesterol Metabolism in Rats.
Nippon Eiyo Shokuryo Gakkaishi
Soy Protein Has an Apparent Cholesterol-Lowering Effect
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Medicine
Alternative Medicine
Complementary
Oat Bran Rapidly Increases Bile Acid Excretion and Bile Acid Synthesis: An Ileostomy Study
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Regulation of Cholesterol and Bile Acid Homeostasis by the Cholesterol 7α-Hydroxylase/Steroid Response Element-Binding Protein 2/microRNA-33a Axis in Mice
Hepatology
Medicine
Hepatology
Unusual Binding of Ursodeoxycholic Acid to Ileal Bile Acid Binding Protein: Role in Activation of FXRα
Journal of Lipid Research
Biochemistry
Endocrinology
Cell Biology
Residual Interactions in Unfolded Bile Acid-Binding Protein by 19F NMR
Protein Science
Biochemistry
Medicine
Molecular Biology
Racial Differences in the Cholesterol-Lowering Effect of Statin
Journal of Atherosclerosis and Thrombosis
Biochemistry
Internal Medicine
Cardiovascular Medicine
Cardiology
Synergistic Anti-Cancer Effect of Rice Bran Oil Components
Oleoscience
Phytase Enzyme in Diets Containing Defatted Rice Bran for Growing Swine
Scientia Agricola
Animal Science
Zoology
Agronomy
Crop Science