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Publications by Masuko TSUDA

Reduction of Water Addition in Fluidized Bed Granulation by Steam-Water Tow-Phase Binder

Japan Journal of Food Engineering
IndustrialManufacturing EngineeringFood Science
2014English

Effect of Milling Methods and Particle Size on Carr’s Flowability and Floodability Indices of Rice Flour

Japan Journal of Food Engineering
IndustrialManufacturing EngineeringFood Science
2009English

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