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Publications by Masuko TSUDA
Reduction of Water Addition in Fluidized Bed Granulation by Steam-Water Tow-Phase Binder
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Effect of Milling Methods and Particle Size on Carr’s Flowability and Floodability Indices of Rice Flour
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Related publications
Development of Powdered Food Granulation Technology by Using the Aqua-Gas Binder (Steam-Water Two-Phase Binder)
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Biological Treatment of Water Contaminated by Hydrocarbons in Three-Phase Gas-Liquid-Solid Fluidized Bed
Global Nest Journal
Environmental Science
Reduction of Sulfur Dioxide by Fluidized Bed
The Journal of the Society of Chemical Industry, Japan
Disposition of Tank 48H Organics by Fluidized Bed Steam Reforming (FBSR) (U)
Drying of Waste Water Treatment Sludge in Fluidized Bed of Inert Particles
Procesna tehnika
On the Fluidity of Fluidized Bed Reduction.
Tetsu-To-Hagane/Journal of the Iron and Steel Institute of Japan
Alloys
Condensed Matter Physics
Metals
Theoretical Chemistry
Materials Chemistry
Physical
Direct Reduction Behaviors of Titanomagnetite Ore by Carbon Monoxide in Fluidized Bed
ISIJ International
Mechanics of Materials
Alloys
Materials Chemistry
Metals
Mechanical Engineering
The Reduction of Reactor Effluent Water Radionuclides by the Addition of Sodium Silicate to Process Water: 105d Half Plant Addition
Reduction of N2O in a Circulating Fluidized-Bed Combustor
Fuel
Organic Chemistry
Fuel Technology
Power Technology
Chemical Engineering
Energy Engineering
