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Publications by Matthew J. Rardin
Temporal Dynamics of Liver Mitochondrial Protein Acetylation and Succinylation and Metabolites Due to High Fat Diet and/or Excess Glucose or Fructose
PLoS ONE
Multidisciplinary
Related publications
High-Glucose or -Fructose Diet Cause Changes of the Gut Microbiota and Metabolic Disorders in Mice Without Body Weight Change
Nutrients
Nutrition
Food Science
Dietetics
Histologic and Metabolic Derangement in High-Fat, High-Fructose, and Combination Diet Animal Models
The Scientific World Journal
Biochemistry
Medicine
Genetics
Molecular Biology
Environmental Science
Laying Performance, Fat Digestibility and Liver Condition of Laying Hens Supplemented With Vitamin B12 or Biotin and/ or Bile Acids in Diet
Slovenian Veterinary Research
Veterinary
Effects of Feeding Sows Fat or Fructose During Late Gestation and Lactation
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Hypoglycemic and Hypolipidemic Effects of Chamomile Powder and Oil With High Fat High Fructose Diet in Rats
Bulletin of the National Nutrition Institute of the Arab Republic of Egypt
Metabolism of Genetically Obese Rats on Normal or High-Fat Diet
Diabetologia
Internal Medicine
Endocrinology
Metabolism
Diabetes
Erythropoietin Inhibits Gluconeogenesis and Inflammation in the Liver and Improves Glucose Intolerance in High-Fat Diet-Fed Mice
PLoS ONE
Multidisciplinary
Effect of High Fat and High Sugar Diet on Glucose Tolerance, Insulin Response to Glucose Load and Insulin Sensitivity in Rats
Okayama Igakkai Zasshi (Journal of Okayama Medical Association)
The Underlying Mechanisms of Curcumin Inhibition of Hyperglycemia and Hyperlipidemia in Rats Fed High-Fat Diet or a High-Fat Diet Combined With STZ Treatment
