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Publications by Mauro M. de Oliveira

The Effect of Chlorophyll Degradation (ECD) as Qualitative Antioxidant Assay in Eruca Sativa Leaves

Revista Virtual de Quimica

English

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Chlorophyll Degradation by Tetracycline and Cadmium in Spinach (Spinacia Oleracea L.) Leaves

International Journal of Environmental Science and Technology

Environmental Chemistry

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Cultivo De Eruca Sativa Sob Diferentes Manejos Nutricionais

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The Effect of Detergent as Polluting Agent on the Photosynthetic Activity and Chlorophyll Content in Bean Leaves

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Effect of Chloramphenicol on Chlorophyll Synthesis of Bean Leaves

Plant Physiology

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Chlorophyll Degradation

Annual Review of Plant Physiology and Plant Molecular Biology

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Ameliorating Effect of Ascorbic Acid on the Content of Minerals in Eruca Sativa Mill. Under Different Air Pollutants

Journal of Food and Nutrition Sciences

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Chlorophyll Breakdown in Senescent Leaves

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Envelhecimento Acelerado Em Sementes De Rúcula (Eruca Sativa L.)

Revista Brasileira de Sementes

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The Content of Chlorophyll, and Antioxidant Activity of Malabar Plum (Syzygium Jambos) Leaves at Different Developmental Stages

Biosaintifika: Journal of Biology & Biology Education

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