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Publications by Meagan C Haas

Enhanced Auditory Arousal Increases Intake of Less Palatable and Healthier Foods

Global journal of health science

English

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Positive Arousal Increases Individuals’ Preferences for Risk

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Effects of Conflicting Auditory Stimuli on Color-Word Interference and Arousal

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Ventral Tegmental Area Orexin 1 Receptors Promote Palatable Food Intake and Oppose Postingestive Negative Feedback

American Journal of Physiology - Regulatory Integrative and Comparative Physiology

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Arousal Modulates Auditory Attention and Awareness: Insights From Sleep, Sedation, and Disorders of Consciousness

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Production of Bioactive Peptides From Lactic Acid Bacteria: A Sustainable Approach for Healthier Foods

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Phyto-Oestrogen Database of Foods and Average Intake in Finland

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Edible Films and Coatings as Carriers of Living Microorganisms: A New Strategy Towards Biopreservation and Healthier Foods

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Centenarian Offspring: Start Healthier and Stay Healthier

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