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Publications by Meghna Bhatt
Effect of Chemical Preservatives on Shelf Life of Cosmos Sulphreus Cav. Cut Flower.
International Journal of Advanced Research
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Extended Shelf Life of Tallaga Cheese by Natural Preservatives
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Natural Preservatives for Extending the Shelf-Life of Seafood: A Revisit
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The Comparison of Some Chemical Treatments and Carvacrol on Improving Vase Life of Cut Alstroemeria Flower CV. Bridal
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Shelf Life of Fresh-Cut Spinach as Affected by Chemical Treatment and Type of Packaging Film
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Physiological and Transcriptome Response to Cadmium in Cosmos (Cosmos Bipinnatus Cav.) Seedlings
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Effect of Different Storage Conditions on Physico-Chemical Composition and Shelf Life of Persimmon Fruit
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Effect of Natural Preservatives (Lemon Grass and Bay Leaf Marinade) on the Microbial Load and Shelf Life of Smoke-Dried Clarias Gariepinus
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Effect of Freezing on the Shelf Life of Salmon
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