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Publications by Melvin Holmes

Effect of Storage Temperature and Relative Humidity on Long-Term Colloidal Stability of Reconstitutable Emulsions Stabilised by Hydrophobically Modified Starch

Food Hydrocolloids
ChemistryChemical EngineeringFood Science
2019English

in Vitro Oral Processing of Raw Tomato: Novel Insights Into the Role of Endogenous Fruit Enzymes

Journal of Texture Studies
Food SciencePharmaceutical Science
2018English

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