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Publications by Meritxell Nus
Effect of Seaweed and Cholesterol-Enriched Diets on Postprandial Lipoproteinaemia in Rats
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Phytosterols, a Double-Edged Weapon?
Grasas y Aceites
Organic Chemistry
Food Science
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Effect of Cocoa-Enriched Diets on Lymphocytes Involved in Adjuvant Arthritis in Rats
British Journal of Nutrition
Medicine
Nutrition
Dietetics
The Hypocholesterolemic Effect of Gariss and Gariss Containing Bifidobacteria in Rats Fed on a Cholesterol-Enriched Diet
Asian Journal of Biochemistry
Biochemistry
The Effect of Garl Ic on Plasma L Ipids and Lipoproteins in Rats Fed on High Cholesterol Enriched Diet
Biokemistri
The Effect of Lowered Environmental Temperature on Lipid Metabolism in Rats Fed on Normal and High-Fat, High-Cholesterol Diets
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Effect of Mushrooms on Cholesterol Metabolism in Rats (IV)
Eiyo To Shokuryo
Effect of Mushrooms on Cholesterol Metabolism in Rats (V)
Eiyo To Shokuryo
Effect of Dietary Seaweed and Dried Laver Seaweed on Immunity in Pigs
Nihon Chikusan Gakkaiho
Effect of Soybean Curd Refuse on Cholesterol Metabolism in Rats.
Nippon Eiyo Shokuryo Gakkaishi
Effect of Xylooligosaccharide Enriched Yogurt on Serum Profile in Albino Rats
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health