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Publications by Meryem Topal

Anticholinergic, Antidiabetic and Antioxidant Activities of Cinnamon (Cinnamomum Verum) Bark Extracts: Polyphenol Contents Analysis by LC-MS/MS

International Journal of Food Properties

English

The Inhibition Profile of Sesamol Against Α-Glycosidase and Acetylcholinesterase Enzymes

International Journal of Food Properties

English

Related publications

Antioxidant Activity of Flaxseed (Linum Usitatissimum L.) Shell and Analysis of Its Polyphenol Contents by LC-MS/MS

Records of Natural Products

Organic Chemistry

English

Comparative Analysis of Cytotoxic and Antioxidant Potential of Edible Cinnamomum Verum (Bark) and Cinnamomum Tamala (Indian Bay Leaf)

Free Radicals and Antioxidants

English

Environmental Analysis by LC/MS.

Journal of Environmental Chemistry

English

Bacterial Porphyrin Extraction and Quantification by LC/MS/MS Analysis

English

Α-Glucosidase Inhibitory and Antioxidant Activities of DifferentIpomoea aquaticaCultivars and LC-MS/MS Profiling of the Active Cultivar

Journal of Food Biochemistry

English

Quantitative Determination of Some Phenolics in Origanum Laevigatum Boiss. Extracts via Validated LC-MS/MS Metod and Antioxidant Activity

Journal of Chemical Metrology

English

LC/MS and LC/MS/MS Determination of Protein Tryptic Digests

Journal of the American Society for Mass Spectrometry

Structural Biology

English

Quantitation of Melatonin and N-Acetylserotonin in Human Plasma by Nanoflow LC-MS/MS and Electrospray LC-MS/MS

Journal of Mass Spectrometry

English

Carry Over Effect in Pesticide Residues Analysis by LC - MS/ MS

Journal of the Hellenic Veterinary Medical Society

English