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Publications by Michael S. Hanrahan
Optimum Swine Production and Marketing Strategies With Limited Farrowing and Finishing Space
Optimum Swine Production and Marketing Strategies With Limited Farrowing and Finishing Space
Related publications
Heat and Moisture Production Rates of a Modern U.S. Swine Breeding-Gestation-Farrowing Facility
Phosphorus Levels for Growing and Finishing Swine
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Air Quality in Swine Growing and Finishing Facilities With Different Building Typologies
Revista Brasileira de Engenharia Agricola e Ambiental
Environmental Engineering
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Adding Whey and Fishmeal to Swine Finishing Diets
Kansas Agricultural Experiment Station Research Reports
Isocaloric Swine Finishing Diets With Various Percentages of Alfalfa Meal and Tallow
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Gas and PM Emissions Monitoring From Swine Gestation and Farrowing Barns in Central Iowa
“Dried Fat” for Growing-Finishing Swine
Journal of Animal Science
Animal Science
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