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Publications by Miguel Abud-Archila
Effect of Lactic Acid on the Meat Quality Properties and the Taste of Pork Serratus Ventralis Muscle
Agricultural and Food Science
Food Science
Spray-Drying of Passion Fruit Juice Using Lactose-Maltodextrin Blends as the Support Material
Brazilian Archives of Biology and Technology
Multidisciplinary
Effect of Sugarcane Molasses and Whey on Silage Quality of Maize
Asian Journal of Crop Science
Agronomy
Soil Science
Crop Science
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