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Publications by Mikhail Minaev
Recombinant Metalloprotease as a Perspective Enzyme for Meat Tenderization
Potravinarstvo
Food Science
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Applied and Emerging Methods for Meat Tenderization: A Comparative Perspective
Comprehensive Reviews in Food Science and Food Safety
Food Science
Effect of Ginger Oil on Tenderization of Spent Goat Meat
Indian Journal of Small Ruminants (The)
A Balanced Perspective on Animal Welfare for Improved Meat and Meat Products
South African Journal of Animal Sciences
Animal Science
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Recombinant Collagenase From Grimontia Hollisae as a Tissue Dissociation Enzyme for Isolating Primary Cells
Scientific Reports
Multidisciplinary
Management of Microbiological Quality of Meat in the Context of Rapid Tenderization
Management of Sustainable Development
Tenderization of Camel Meat by Alkaline and Acidic Proteases From Mullet (Mugil Cephalus) Viscera
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Stress Effects on Meat Quality: A Mechanistic Perspective
Comprehensive Reviews in Food Science and Food Safety
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Optimization of the Tenderization of Duck Breast Meat by Adenosine 5′-Monophosphate (AMP) Using Response Surface Methodology
Journal of Poultry Science
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Structural Modeling and Biochemical Characterization of Recombinant KPN_02809, a Zinc-Dependent Metalloprotease From Klebsiella Pneumoniae MGH 78578
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical