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Publications by Miki TAKAHASHI
Sepsis Caused by Food-Borne Infection With Escherichia Coli
Internal Medicine
Internal Medicine
Medicine
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Food Poisoning Caused by Enteroinvasive Escherichia Coli (O164: H-)
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases
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Phylogenetic and Molecular Analysis of Food-Borne Shiga Toxin-Producing Escherichia Coli
Applied and Environmental Microbiology
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Biotechnology
Ecology
Food Science
Acute Suppurative Thyroiditis Caused by Escherichia Coli.
BMJ
Infantile Enteritis in Dublin Caused by Escherichia Coli O142
Journal of Medical Microbiology
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Microbiology
Enterotoxigenic Escherichia Coli Food-Borne Disease Outbreaks in Yazd Province of Iran During 2012-2016
Journal of Food Quality and Hazards Control
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Antimicrobial Activity of Onion and Ginger Against Two Food Borne Pathogens Escherichia Coli and Staphylococcus Aureus
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Outbreak of Infantile Gastro-Enteritis Caused by Escherichia Coli O114
Archives of Disease in Childhood
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Prevention of Indigenous Infection of Mice With Escherichia Coli by Nonspecific Immunostimulation.
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First Report of Human Gastroenteritis Caused by Escherichia Coli O157:H
Austin Journal of Nutrition and Food sciences