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Publications by Mikio KINOSHITA

Oleanolic Acid and Ursolic Acid in Commercial Dried Fruits

Food Science and Technology Research

Manufacturing Engineering

Chemical Engineering

English

Related publications

Ursolic Acid and Oleanolic Acid Productions in Elicited Cell Suspension Cultures of Hedyotis Corymbosa

Molecular Biology

English

Host-Guest Interaction of Β-Cyclodextrin With Isomeric Ursolic Acid and Oleanolic Acid: Physicochemical Characterization and Molecular Modeling Study

Journal of Biomedical Research

Molecular Biology

English

Anti-Tuberculosis Activity of Oleanolic and Ursolic Acid Isolated From the Dichloromethane Extract of Leaves From Duroia Macrophylla

BMC Proceedings

Molecular Biology

English

Syntheses of Nitrogen-Containing Triterpenes. III. Derivatives of Betulinic Acid and Oleanolic Acid

Yakugaku Zasshi

Pharmaceutical Science

English

Nicotinic Acid, Pantothenic Acid and Biotin in Fruits, Vegetables and Nuts

British Journal of Nutrition

English

Oleanolic Acid Controls Allergic and Inflammatory Responses in Experimental Allergic Conjunctivitis

Multidisciplinary

English

Determination of Ascorbic Acid Concentration of Some Commercial Fruits Juices Sold in Ugbokolo Benue State, Nigeria

International Annals of Science

English

Characteristics, Biological Properties and Analytical Methods of Ursolic Acid: A Review

Critical Reviews in Analytical Chemistry

Analytical Chemistry

English

Development and Validation of HPTLC Method for Estimation of Oleanolic Acid in Aristaka

INTERNATIONAL RESEARCH JOURNAL OF PHARMACY

English