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Publications by Minar M.M. Hassanein

Evaluation of Green Extraction Methods on the Chemical and Nutritional Aspects of Roselle Seed (Hibiscus Sabdariffa L.) Oil

OCL - Oilseeds and fats, Crops and Lipids

English

Enhancement the Stability, Quality and Functional Properties of Rapeseed Oil by Mixing With Non-Conventional Oils

American Journal of Food Technology

English

Related publications

Microwave Assisted Extraction of Defatted Roselle (Hibiscus Sabdariffa L.) Seed at Subcritical Conditions With Statistical Analysis

Journal of Food Quality

English

Nutritional and Amino Acid Contents of Differently Treated Roselle (Hibiscus Sabdariffa L.) Seeds

Analytical Chemistry

English

Effect of the Extract of Schanginia Aegyptiaca on Seed Germination and Seedling Growth of Roselle (Hibiscus Sabdariffa L.)

Asian Journal of Agricultural Research

English

Crossability Studies Among Twenty Accessions of Roselle (Hibiscus Sabdariffa L.)

Journal of Agricultural Science

English

Some Characteristics of Crude Oil Extracted From Roselle (Hibiscus Sabdariffa L.) Seeds Cultivated in Egypt

Journal of Oleo Science

Chemical Engineering

English

A Comparative Study on Some Major Constituents of Karkade (Hibiscus Sabdariffa L. – Roselle Plant)

International Journal of Pharma and Bio Sciences

Molecular Biology

English

Flavanone 3-Hydroxylase Activity in Cultured Cells of Roselle(Hibiscus Sabdariffa L.)

Plant tissue culture letters

English

Modulation of Aging in Yeast Saccharomyces Cerevisiae by Roselle Petal Extract (Hibiscus Sabdariffa L.)

American Journal of Biochemistry and Biotechnology

English

Degradation Kinetics of Anthocyanin Extracted From Roselle Calyces (Hibiscus Sabdariffa)

Journal of Applied Pharmaceutical Science

English