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Publications by Miroljub Barac
Profile and Functional Properties of Seed Proteins From Six Pea (Pisum Sativum) Genotypes
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Fresh Cheese Production on the Basis of Milk-Protein Coaggregates
Biotechnology in Animal Husbandry