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Publications by Miyo Hiwatashi

Production of Functional Amino Acids in Okara by Mixed Culture of Lactic Acid Bacteria

Nippon Shokuhin Kagaku Kogaku Kaishi

English

Related publications

Production of D-Branched-Chain Amino Acids by Lactic Acid Bacteria Carrying Homologs to Isoleucine 2-Epimerase of Lactobacillus Buchneri

Frontiers in Microbiology

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Production of Sour Liquid Sponge by Immobilized Lactic Acid Bacteria.

NIPPON SHOKUHIN KOGYO GAKKAISHI

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Citrulline Production by Lactic Acid Bacteria in Chinese Rice Wine

Journal of the Institute of Brewing

English

Waste Degradation and Utilization by Lactic Acid Bacteria: Use of Lactic Acid Bacteria in Production of Food Additives, Bioenergy and Biogas

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Ozone Production by Amino Acids Contributes to Killing of Bacteria

Proceedings of the National Academy of Sciences of the United States of America

Multidisciplinary

English

Lactic Acid Production From Submerged Fermentation of Broken Rice Using Undefined Mixed Culture

World Journal of Microbiology and Biotechnology

Applied Microbiology

English

Biotechnological and in Situ Food Production of Polyols by Lactic Acid Bacteria

Applied Microbiology and Biotechnology

Applied Microbiology

English

Detection of Gas Production From Glucose by Heterofermentative Lactic Acid Bacteria

Journal of General Microbiology

English

Production of Biosurfactant by Lactic Acid Bacteria Using Whey as Growth Medium

Turkish Journal of Veterinary and Animal Sciences

English