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Publications by Mohamed, Abd EI-Hameid
Influence of Sage (Salvia Officinalis L.) and Purslane (Portulaca Oleracea L.) on Weight Reduction and Some Biochemical Parameters in Rats Suffering From Obesity
Egyptian Journal of Nutrition and Health
Related publications
Evaluation of Allelopathic Effect of White Lupin (Lupinus Termis L.) Leaf Extract on the Biochemical Dynamics of Common Purslane (Portulaca Oleracea L.)
Egyptian Journal of Botany
Evolution
Ecology
Genetics
Cell Biology
Systematics
Plant Science
Behavior
Biotechnology
Response Surface Modelling of Noradrenaline Production in Hairy Root Culture of Purslane (Portulaca Oleracea L.)
Turkish Journal of Agriculture - Food Science and Technology
Effect of Water Extract Originated From Different Part of Russian Knapweed (Acroptilon Repens L.) on Growth of Purslane (Portulaca Oleracea L.)
Notulae Scientia Biologicae
Acaricidal and Ovicidal Effects of Sage (Salvia Officinalis L.) and Rosemary (Rosmarinus Officinalis L.) (Lamiaceae) Extracts on Tetranychus Urticae Koch (Acari: Tetranychidae)
Tarim Bilimleri Dergisi
Animal Science
Zoology
Agronomy
Plant Science
Crop Science
Comparison of Aroma Compounds in Distilled and Extracted Products of Sage (Salvia Officinalis L.)
Poljoprivreda i Sumarstvo
Soil Science
Nature
Crop Science
Food Science
Forestry
Plant Science
Landscape Conservation
Agronomy
Common Sage (Salvia Officinalis L.) Breeding Studies in Central Anatolian Climatic Conditions
International Journal of Secondary Metabolite
Polysaccharides From Portulaca Oleracea (Purslane) Supplementation Lowers Acute Exercise Induced Oxidative Stress in Young Rats
African Journal of Pharmacy and Pharmacology
Antioxidant Effect of Sage (Salvia Officinalis L.) Extract on Turkey Meatballs Packed in Cold Modified Atmosphere
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Effect of Different Levels of Purslane Seed (Portulaca Oleracea) on Performance and Some Egg Characteristics in Laying Hens
Research on Animal Production