Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Mohamed M.A. Mikawy
Salvia Officinals L. HERB QUALITY AND SHELF LIFE AS AFFECTED BY PACKAGING TYPE AND KEEPING CONDITIONS ON SHELF
Journal of Productivity and Development
Related publications
Shelf Life of Fresh-Cut Spinach as Affected by Chemical Treatment and Type of Packaging Film
Brazilian Journal of Chemical Engineering
Chemical Engineering
Effect of Nano Packaging on the Quality and Increasing Shelf Life of Pomegranate Arils of Rabab and Mallas Pomegranate (Punica Granatum L.)
Journal of Crop production and processing
Combination of Process Technology and Packaging Conditions to Improve the Shelf Life of Fresh Pasta
Journal of Food Processing & Technology
Impact of Different Packaging Materials on the Shelf Life of Sapota Fruits (Acharus Zapota L.)
International Journal of Current Microbiology and Applied Sciences
Postharvest Quality and Shelf Life of Green Pepper (Capsicum Annuum L.) Grown Under Open-Field and Greenhouse Conditions
Idesia
Agricultural
Agronomy
Crop Science
Biological Sciences
Modeling Sorption Isotherm of Parboiled Rice and Shelf-Life Study on Plastic Film Packaging
Jurnal Keteknikan Pertanian
Shelf Life Enhancement of Button Mushroom (Agraricus Bisporus) by Modified Atmosphere Packaging (Map)
Indian Journal of Medical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Study on Drying and Shelf Life Prediction of Celery in Various of Flexible Material Packaging
Jurnal Keteknikan Pertanian
Osmodehydrofreezing of Sensitive Fruit and Vegetables: Effect on Quality Characteristics and Shelf Life
