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Publications by Mohammad Reza Khorramizadeh
Expression of Recombinant Parvalbumin From Wolf-Herring Fish and Determination of Its IgE-binding Capability
Food and Agricultural Immunology
Immunology
Agronomy
Crop Science
Food Science
Related publications
Recombinant Peanut Allergen Ara H I Expression and IgE Binding in Patients With Peanut Hypersensitivity.
Journal of Clinical Investigation
Medicine
The Isolation and Characterization of Glycosylated Phosphoproteins From Herring Fish Bones
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
IgE-Binding Aldolases From Artemia and Mysis Species Causing Respiratory Allergy to Aquarium Fish Food
Journal of Investigational Allergology and Clinical Immunology
Allergy
Immunology
Expression, Purification and Functional Characterization of Recombinant Human Acyl-CoA-Binding Protein (ACBP) From Erythroid Cells.
Acta Biochimica Polonica
Biochemistry
Genetics
Molecular Biology
Recombinant Glycoproteins Resembling Carbohydrate-Specific IgE Epitopes From Plants, Venoms and Mites
EBioMedicine
Biochemistry
Medicine
Genetics
Molecular Biology
Rabbit Galig Discovery and Its Prokaryotic Recombinant Protein Expression
International Journal of Research Studies in Biosciences
Selective Allergy to Conger Fish Due to Parvalbumin
Journal of Investigational Allergology and Clinical Immunology
Allergy
Immunology
Fish Allergy in Patients With Parvalbumin-Specific Immunoglobulin E Depends on Parvalbumin Content Rather Than Molecular Differences in the Protein Among Fish Species
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Forage Fish as Food: Consumer Perceptions on Baltic Herring
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography