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Publications by Mohammed Aider
Sustainable Electroisomerization of Lactose Into Lactulose and Comparison With the Chemical Isomerization at Equivalent Solution Alkalinity
ACS Omega
Chemistry
Chemical Engineering
Effect of Electro-Activated Brine Solution on the Migration of Metallic Ions From the Cans to the Product in Sterilized Canned Sweet Corn
Food Science and Nutrition
Food Science
Related publications
Ammonia Production by Intestinal Bacteria: The Effects of Lactose, Lactulose and Glucose
Journal of Medical Microbiology
Medicine
Microbiology
Nutritional Status and Breath Hydrogen Test With Lactose and Lactulose in Children
Jornal de Pediatria
Child Health
Pediatrics
Perinatology
Evaluation of Oro-Coecal Transit Time: A Comparison of the Lactose-[13c, 15N]ureide 13co2- And the Lactulose H2-Breath Test in Humans
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Effect of Lactose, Lactulose and Sorbitol on Iron, Zinc and Copper Utilization in Rats.
Nippon Eiyo Shokuryo Gakkaishi
Synthesis and Characterization of Sialylated Lactose- And Lactulose-Derived Oligosaccharides by Trypanosoma Cruzi Trans-Sialidase
Replacement of Fifty Per Cent of the Lactose Intake by Lactulose Does Not Impair Weight Gain in Piglets
Pediatric Research
Child Health
Pediatrics
Perinatology
Screening for Alkalinity Tolerance in Prunus With a High Carbonate Solution
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Studies on the Chemical Isomerization of Vitamin D
THE JOURNAL OF VITAMINOLOGY
Methylprednisolone in Multiple Sclerosis: A Comparison of Oral With Intravenous Therapy at Equivalent High Dose.
Journal of Neurology, Neurosurgery and Psychiatry
Psychiatry
Mental Health
Neurology
Surgery