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Publications by Monika Grzeszczuk
Quality Characteristics and Content of Mineral Compounds in Fruit of Some Cultivars of Sweet Pepper (Capsicum Annuum L.)
Journal of Elementology
Ecology
Mutagenesis
Inorganic Chemistry
Health
Toxicology
Pollution
Related publications
Effect of Compost on Antioxidant Components and Fruit Quality of Sweet Pepper (Capsicum Annuum L.)
Journal of Central European Agriculture
Animal Science
Zoology
Agronomy
Crop Science
INHERITANCE OF SOME IMPORTANT TRAITS IN SWEET PEPPER (Capsicum Annuum L.)
Journal of Plant Production
Selection of Sweet Pepper (Capsicum Annuum L.) Genotypes for Parthenocarpic Fruit Growth
Acta Horticulturae
Horticulture
Effects of the Fruit Load on Fruit Set and Bearing Habit in Sweet Pepper (Capsicum Annuum L.)
Engei Gakkai zasshi
IMPROVEMENT OF SWEET PEPPER (Capsicum Annuum L.) PRODUCTIVITY USING SOME ANTIOXIDANTS UNDER SALINITY CONDITIONS OF SOUTH SINAI II. FRUIT QUALITY AND CHEMICAL CONSTITUENTS
Sinai Journal of Applied Sciences
Combining Ability for Yield and Fruit Quality in the Pepper Capsicum Annuum
Genetics and Molecular Research
Medicine
Genetics
Molecular Biology
GENE ACTION, GENETIC COMPONENTS AND GENETIC ADVANCEIN SWEET PEPPER (Capsicum Annuum L.)
Journal of Productivity and Development
Fruit Production and SPAD Index of Pepper (Capsicum Annuum L.) Under Nitrogen Fertilizer Doses
Australian Journal of Crop Science
Plant Science
Agronomy
Crop Science
INFLUENCE OF IRRIGATION LEVELS, ANTITRANSPIRANTS AND POTASSIUM SILICATE ON GROWTH, FRUIT YIELD AND QUALITY OF SWEET PEPPER PLANTS (Capsicum Annuum L.) GROWN UNDER DRIP IRRIGATION
Journal of Plant Production
