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Publications by Morten Sivertsvik
An Increase in Impact Factor for Journal of Aquatic Food Product Technology!
Journal of Aquatic Food Product Technology
Aquatic Science
Food Science
From Microencapsulation to High Pressure Processing and From Krill to Tilapia
Journal of Aquatic Food Product Technology
Aquatic Science
Food Science
Related publications
Journal Impact Factor Is Improving
Journal of Aquatic Food Product Technology
Aquatic Science
Food Science
Table 1: Journal Impact Factor Category.
Impact of Stress on Teachers’ Productivity as an Important Factor in the Increase of Educational Quality
Mediterranean Journal of Social Sciences
Biofloc Technology: An Emerging Avenue in Aquatic Animal Healthcare and Nutrition
Aquaculture International
Agronomy
Crop Science
Aquatic Science
Bibliometrics: An Obituary for the Impact Factor
Nature
Multidisciplinary
European Heart Journal: Impact Factor of Over 10 for the First Time in Its History
Cardiovascular Medicine
The Journal Impact Factor Is Under Attack – Use the CAPCI Factor Instead
BMC Medicine
Medicine
International Journal of Aquatic Research and Education
International Journal of Aquatic Research and Education
Aquatic Science
Increase Competitiveness Intellectual Product in Ukraine
Economy and Society
