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Publications by Motoko OKUNO

Relationship Between Physical Properties and Water Absorption Characteristics of Milled Rice.

Japanese Journal of Crop Science

English

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Physicochemical Properties and Eating Qualities of Milled Rice From Different Korean Elite Rice Varieties

International Journal of Food Properties

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Evaluation of Relationship Between Water Absorption and Durability of Concrete Materials

Advances in Materials Science and Engineering

Materials Science

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Relationship Between Rheological Properties of Suspensions and Values of Liquid Absorption

The Journal of the Society of Chemical Industry, Japan

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Relationship Between Sake Making Properties of Rice Grains and Meteorological Data

JOURNAL OF THE BREWING SOCIETY OF JAPAN

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Sulfhydryl and Disulfide Contents of Milled Rice

Eiyo To Shokuryo

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Milling and Physical Characteristics of Pigmented Rice Varieties

Journal of Food and Nutrition Sciences

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Effects of Physical Properties and Internal Microstructures of Rice Crackers on Their Kuchidoke Sensory Characteristics

Nippon Shokuhin Kagaku Kogaku Kaishi

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Relationship Between Panicle Weight Per Plant and Cumulative Water Stress in Rice.

Japanese Journal of Crop Science

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Relationship Between Anthropometric, Physiological and Physical Characteristics With Success of Female Taekwondo Athletes

Turkish Journal of Sport and Exercise

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