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Publications by Mubashar Syed Sabir

Antioxidant Activity and Inhibitory Effect of Cultivars of Olive (Olea Europaea) Against Lipid Peroxidation in Mice Liver

Turkish Journal of Biochemistry

Clinical Biochemistry

Molecular Biology

English

Related publications

Antioxidant Activity and Inhibitory Effect of Some Commonly Used Medicinal Plants Against Lipid Per-Oxidation in Mice Brain

African Journal of Traditional, Complementary and Alternative Medicines

Alternative Medicine

English

Potential of Olive Oil Extract (Olea Europaea) for Affecting Lipid Profile, Lipid Oxidative and Fatty Liver on Hiperlipemic Rats (Rattus Norvegicus)

The Journal of Experimental Life Sciences

English

Evaluation of Some Productive and Technological Traits in Local and Introduced Olive Cultivars (Olea Europaea L.)

International Journal of Agriculture & Environmental Science

English

Phenolic Content, Antioxidant and Antimicrobial Activities of “Chemlali” Olive Leaf (Olea Europaea L.) Extracts

International Journal of Pharmacology, Phytochemistry and Ethnomedicine

English

In Vitro Antifungal Activity of Olive (Olea Europaea) Leaf Extracts Loaded in Chitosan Nanoparticles

Frontiers in Bioengineering and Biotechnology

Biomedical Engineering

English

Antioxidant, Lipid Peroxidation-Inhibitory and Antiulcer Activities of Brown Propolis

Bulletin of Pharmaceutical Sciences

Pharmaceutical Science

English

ISSR Analysis for Determination of Genetic Diversity and Relationship in Eight Turkish Olive (Olea Europaea L.) Cultivars

Notulae Botanicae Horti Agrobotanici Cluj-Napoca

English

Effect of Gamma Irradiation and Storage on the Syrian Olive Cultivar Kaissy (Olea Europaea) Oil Properties

Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology

Manufacturing Engineering

English

Antioxidant Activity and Incorporation in Soybean Phosphatidylcholine Membranes of Catechins Protecting .ALPHA.-Tocopherol Against Lipid Peroxidation

Journal of Oleo Science

Chemical Engineering

English