Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Mutlaq M. Al-Otaibi
Nutritional Quality of Biscuit Supplemented With Wheat Bran and Date Palm Fruits (≪i>Phoenix Dactylifera</I> L.)
Food and Nutrition Sciences
Related publications
Bringing Back the Body Into Positive Psychology: The Theory of ≪i>Corporeal</I> ≪i>Posttraumatic</I> ≪i>Growth</I> ≪i>in</I> ≪i>Breast</I> ≪i>Cancer</I> ≪i>Survivorship</I>
Psychology
Growth and Nutritional Quality Comparison Between Two Common Purslanes, ≪i>Portulaca Granulatostellulata</I> And ≪i>P. Edulis</I>
Journal of Food and Nutrition Sciences
Solutions of the Exponential Equation ≪i>y</I><sup><i>x/Y</I></Sup> = ≪i>x</I> Or Ln<i>x</I>/≪i>x</I> = Ln<i>y</I>/≪i>y</I> And Fine Structure Constant
Journal of Applied Mathematics and Physics
Nutritional Quality of Weaning Foods Formulated From Yam (≪i>Dioscorea Alata</I> And ≪i>Dioscorea Cayenensis</I>) Composite Flours
International Journal of Nutrition and Food Sciences
Chemical, Functional and Pasting Properties of Wheat (≪i>Triticumspp</I>)-Walnut (≪i>Juglansregia</I>) Flour
Food and Nutrition Sciences
≪i>In Vitro</I> Antagonistic Activity of ≪i>Trichoderma Harzianum</I> And ≪i>Bacillus Amyloliquefaciens</I> Against ≪i>Colletotrichum Acutatum</I>
Advances in Microbiology
≪i>Pink1 ≪/I>and ≪i>parkin</I> Demonstrate Multifaceted Roles When Co-Expressed With ≪i>Foxo</I>
Advances in Parkinson's Disease
Regular Elements and Right Units of Semigroup ≪i>B<sub>x</Sub></I>(<i>D</I>) Defined Semilattice ≪i>D</I> For Which ≪i>V</I>(<i>D</I>,а)=Q ∈ &Amp;sum;<sub>3</Sub>(<i>X</I>,8)
Applied Mathematics
Foraging Behaviour of ≪i>Apis Mellifera</I> L. And ≪i>Scaptotrigona Bipunctata</I> On ≪i>Dombeya Wallichii</I> Flowers in Southern Brazil
Agricultural Sciences