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Publications by Myqerem Tafaj
Total Phosphorus, Phytate and Phytase Activity of Some Cereals Grown in Albania and Used in Non-Ruminant Feed Rations
Biotechnology and Biotechnological Equipment
Biotechnology
Related publications
Genotypic, Grain Morphological and Locality Variation in Rice Phytate Content and Phytase Activity
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Total Phosphorus, Phytate Phosphorus Contents and the Correlation of Phytates With Amylose in Selected Edible Beans in Sri Lanka
Potravinarstvo
Food Science
Diversity Study Analysis of Leptin Gene in Some Ruminant and Non-Ruminant Selected Animal Species
Biotechnology in Animal Husbandry
Dephosphorylation of Phytate by Using theAspergillus Niger Phytase With a High Affinity for Phytate
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
The Efficacy of Aspergillus Niger Phytase in Rendering Phytate Phosphorus Available for Absorption in Pigs Is Influenced by Pig Physiological Status.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Nutritive Value of Acid Hydrolyzed Wood Residue in Ruminant Rations
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Feed Flavors in Swine Starter Rations
Kansas Agricultural Experiment Station Research Reports
Comparison of A-Amylase Activity in Some Sprouting Nigerian Cereals
Biokemistri
Phosphorus Compounds and Phytase in Germinating Bean, Vigna Sesquipedalis
Shokubutsugaku Zasshi
