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Publications by N. Andarwulan
Identification of Pigment and Its Antioxidant Activity of Several Species of Indonesian Dragon Fruit
Asian Journal of Chemistry
Chemistry
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Stability of Betalain Pigment From Red Dragon Fruit (Hylocereus Polyrhizus)
American Journal of Food Technology
Food Science
Antioxidant Activity of Red Dragon Fruit Peel (Hylocereus Polyrhizus (F.A.C. Weber) Britton and Rose) Isolates Using 2,2-Diphenyl-1-Picrylhydrazyl Method
Asian Journal of Pharmaceutical and Clinical Research
Pharmacology
Pharmaceutical Science
Nutritive and Medicinal Value of Dragon Fruit
THE ASIAN JOURNAL OF HORTICULTURE
Cytoprotective and Antioxidant Effects of Ethanolic Extract of Red Dragon Fruit (Hylocereus Polyrhizus) and Carrot (Daucus Carota L.)
Antioxidant Activity of the Melanin Pigment Extracted From Aspergillus Nidulans
Biological and Pharmaceutical Bulletin
Medicine
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Pharmaceutical Science
Bioactive Compounds and Antioxidant Activity of Pineapple Fruit of Different Cultivars
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science
Species Identification and the Biological Properties of Several Japanese Starfish
Asian Journal of Medical and Biological Research
Antioxidant Activity and in Vitro Antiglycation of the Fruit of Spondias Purpurea
Evidence-based Complementary and Alternative Medicine
Alternative Medicine
Complementary
A New Prodiginine (Prodigiosin-Like) Pigment From Streptomyces. Antimalarial Activity of Several Prodiginines.
Journal of Antibiotics
Drug Discovery
Pharmacology