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Publications by NITA ARYANTI
PERFORMANCE OF GLUCOMANNAN-ALGINATE COMBINATION AS a pH SENSITIVE EXCIPIENT OF VITAMIN C ENCAPSULATION USING GELATION METHOD
International Journal of Applied Pharmaceutics
Pharmaceutical Science
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Modification of Glucomannan of Amorphophallus Oncophyllus as an Excipient for Iron Encapsulation Performed Using the Gelation Method
Acta Scientiarum Polonorum, Technologia Alimentaria
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Alginate and Its Use as pH-sensitive Polymer
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Morphology and Gelation Properties of Konjac Glucomannan: Effect of Microwave Processing
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Non-Conventional Methods for Gelation of Alginate
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Using a Chitosan Nanolayer as an Efficient pH Buffer to Protect pH-sensitive Supramolecular Assemblies
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Mixed pH-Sensitive Polymeric Micelles for Combination Drug Delivery
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Development of Functional Gels Using an Emulsion-Gelation Method
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pH-Assisted Gelation of Lactose-Modified Chitosan
