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Publications by NJ COOKE
The Isolation and Characterization Oftrans-Octadec-16-Enoic Acid From Butterfat
Biochemical Journal
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The Isolation Oftrans-Chrysanthenyl Acetate and Chrysanthenone From the Essential Oil ofChrysanthemum Shiwogiku
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The Branched-Chain Fatty Acids of Butterfat. 2. The Isolation of a Multi-Branched C20saturated Fatty Acid Fraction
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The Absolute Configuration Oftrans-2-Methylcyclopropane-Carboxylic Acid
Bulletin of the Chemical Society of Japan
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Synthesis of Nitrolipids. All Four Possible Diastereomers of Nitrooleic Acids: (E)- And (Z)-, 9- And 10-Nitro-Octadec-9-Enoic Acids
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Isolation and Characterization of Acid Phosphatase From Wheat (Pirsabak-85) Grains (Triticum Aestivum)
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Digital Press Life Sciences
