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Publications by Nady A. Elneairy

Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein

Food and Nutrition Sciences

English

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Effect of Egyptian Roselle Biodiesel on Performance and Emissions of Diesel Engine

Egyptian Journal of Chemistry

English

Alkylresorcinol in Portulaca Oleracea (Purslane) Seeds as a New Source of Dietary Phenolic Lipid

English

Comparative Studies on Anthelmintic Potential of Cucurbita Maxima (Pumpkin) Seeds and Carica Papaya (Papaya) Seeds

International Journal of Research in Ayurveda and Pharmacy

Pharmaceutical Science

English

STUDIES ON SEEDS: II. Origin and Degradation of Lipid Vesicles in Pea and Bean Cotyledons

Journal of Cell Biology

English

Protein Crystallography as a Source of Data on Protein Quaternary Structures

Acta Crystallographica Section A Foundations of Crystallography

English

Comparative Studies on the Effect of Boiling and Fermentation on Calabash Gourd Melon (Lagenaria Siceraria) Seeds

Asian Food Science Journal

English

Egyptian Consumers’ Perception of Social Media as Health Information Source

Journal of Management Research

English

Comparative Studies on Soy Protein and Rice Protein for Cholesterol Metabolism in Rats

Journal of Nutritional Science and Vitaminology

English

Purification, Biochemical Characterization, and Antimicrobial Activity of a New Lipid Transfer Protein From Coffea Canephora Seeds

Genetics and Molecular Research

Molecular Biology

English