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Publications by Nakako Matsumoto
The Actual Amount of Salt Intake for Various Dishes
Journal for the Integrated Study of Dietary Habits
Study on "Kizami Diet". (Part 1). Measurement on Size of Food Particles After a Mastication.
The Japanese Journal of Nutrition and Dietetics
Differences in Daily Life Between Elderly People With Dementia and Those Without
Journal for the Integrated Study of Dietary Habits
Physiological Difference of Serum Lipid and Blood Glucose Levels Between Young and Middle-Aged Zen Monks
Journal for the Integrated Study of Dietary Habits
The Influences of the Color of the Table on the Impressions of Foods
Journal for the Integrated Study of Dietary Habits
Tasty Characteristics and Cooking Aptitude of Shojin-Dashi
Journal for the Integrated Study of Dietary Habits