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Publications by Naoko Hamada-Sato

Improvement in the Remaining Activity of Freeze-Dried Xanthine Oxidase With the Addition of a Disaccharide–polymer Mixture

Analytical Chemistry

English

Isolation and Characterization of Halophilic Lactic Acid Bacteria Isolated From "Terasi" Shrimp Paste: A Traditional Fermented Seafood Product in Indonesia

Journal of General and Applied Microbiology

Applied Microbiology

English