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Publications by Nayab Rehman
Reduction of Carbon Tetrachloride-Induced Rat Liver Injury by Coffee and Green Tea
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Related publications
Reduction of Liver Injury Induced by Carbon Tetrachloride in Rats Administered Purple-Colored Sweetpotato Juice.
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Liver Injury Induced by Carbon Tetrachloride in Mice Is Prevented by the Antioxidant Capacity of Anji White Tea Polyphenols
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
Effects of KF-14363 on Liver Fibrosis in Rats With Chronic Liver Injury Induced by Carbon Tetrachloride.
Journal of Pharmacobio-Dynamics
Hepatoprotective Effect of Wheat-Based Solid-State Fermented Antrodia Cinnamomea in Carbon Tetrachloride-Induced Liver Injury in Rat
PLoS ONE
Multidisciplinary
Preventive Effects of Exogenous Catecholamines on Chronic Liver Injury Induced by Carbon Tetrachloride in Rats.
Acta Hepatologica Japonica
Hepatology
Hepatoprotective Effects of Lactobacillus on Carbon Tetrachloride-Induced Acute Liver Injury in Mice
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Cadherin-11 Contributes to Liver Fibrosis Induced by Carbon Tetrachloride
PLoS ONE
Multidisciplinary
Induction of Rat Kidney Gluconeogenesis During Acute Liver Intoxication by Carbon Tetrachloride
Biochemical Journal
Carbon Tetrachloride-Induced Hepatotoxicity in Rats: Envidence for Different Susceptibilities of Rat Liver Lobes.
The Japanese Journal of Pharmacology