Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Nguyen Hien
Study on the Extraction of Anthocyanin From Mangosteen Peel Vietnam Using Supramolecular Method
Food Science and Applied Biotechnology
Related publications
The Preliminary Study on Safety of Using Mangosteen Peel Extract as Natural Herbs
Journal of Medical science and clinical research
Study on Optimization of Extraction Technology of Anthocyanin Extracted From Purple Eggplant Peel by Quadric Orthogonal Rotation Combination Design
Scholars International Journal of Chemistry and Material Sciences
Extraction and Characterization of Bioactive Compounds From Eggplant Peel Using Ultrasound – Assisted Extraction
Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology
Industrial
Food Science
Manufacturing Engineering
Study for the Optimal Extraction Processing Condition of Anthocyanin From Bokbunja by Enzymatic Treatment
Food Engineering Progress
Food Science
Optimizing Process Research of Ultrasonic Assisted Extraction in the Using of Extracting Pigment From Orange Peel by the Response Surface Method
DEStech Transactions on Materials Science and Engineering
Effect of Microwave-Assisted Extraction on Polyphenols Recovery From Tomato Peel Waste
Acta Chimica Slovenica
Chemistry
Polyphenoles Extraction From the Potato Peel and Their Utilization in Biscuiut
Pure and Applied Biology
Study on the Stability and Application of Anthocyanin From Purple Sweet Potato
DEStech Transactions on Computer Science and Engineering
Efficient Removal of Methylene Blue Dye Using Mangosteen Peel Waste: Kinetics, Isotherms and Artificial Neural Network (ANN) Modelling