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Publications by Nicolò Vitelli
Meat From Cattle Slaughtered Without Stunning Sold in the Conventional Market Without Appropriate Labelling: A Case Study in Italy
Meat Science
Food Science
Related publications
Bleeding Efficiency, Microbiological Quality and Oxidative Stability of Meat From Goats Subjected to Slaughter Without Stunning in Comparison With Different Methods of Pre-Slaughter Electrical Stunning
PLoS ONE
Multidisciplinary
Sarcocystis Sp. From Cattle Slaughtered in Japan.
Journal of Veterinary Medical Science
Veterinary
Writers Without a Market
Index on Censorship
Sociology
Philosophy
International Relations
Political Science
History
Labelling Facial Affect in Context in Adults With and Without TBI
Brain Impairment
Neuropsychology
Cognitive Neuroscience
Physiological Psychology
Hearing
Neurology
Speech
Behavioral Neuroscience
Ischemic Stroke in Cancer Patients With and Without Conventional Mechanisms: A Multicenter Study in Korea
Stroke
Cardiology
Neurology
Cardiovascular Medicine
Advanced
Medicine
Neuroscience
Specialized Nursing
Psychodynamic Case Formulations Without Technical Language: A Reliability Study
BMC psychology
Medicine
Psychology
Cross-Sectional Study on Medicinal Products Without Commercial Interest (MPWCI) in the Spanish Market
BMJ Open
Medicine
Bacteriological Assessment of Meat Pie Sold at Ochanja Market Onitsha, Anambra State
International Journal of Environment, Agriculture and Biotechnology
Regulating Without Burdening: Case Study of Financial Technology in Indonesia
