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Publications by Nicolin Tee
Plasma Amino Acid Concentrations After the Ingestion of Dairy and Collagen Proteins, in Healthy Active Males
Frontiers in Nutrition
Nutrition
Dietetics
Food Science
Endocrinology
Metabolism
Diabetes
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Plasma Amino Acid Concentrations in Parenterally Fed Preterm Infants.
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Effect of Zinc Deficiency on Appetite and Plasma Amino Acid Concentrations in the Rat
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Changes in Serum Free Amino-Acid Concentrations in Dairy Cows During the Peri-Parturient Period
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Plasma Concentrations of Prolactin, Glucose, Insulin, Urea Nitrogen, and Total Amino Acids in Stallions After Ingestion of Feed or Gastric Administration of Feed Components.
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Correlation Between Proline-Proline/Hydroxy-Proline in Collagen Proteins and the Moisture Content of the Stratum Corneum After Oral Ingestion
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Effects of Rumen-Protected Amino Acids on Ruminant Nitrogen Balance, Plasma Amino Acid Concentrations and Performance
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