Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Nilson Evelázio de Souza
Sensory and Physico-Chemical Characteristics of Desserts Prepared With Egg Products Processed by Freeze and Spray Drying
Food Science and Technology
Biotechnology
Food Science
Análise Sensorial De Caldos E Canjas Elaborados Com Farinha De Carcaças De Peixe Defumadas: Aplicação Na Merenda Escolar
Food Science and Technology
Biotechnology
Food Science
Evaluation of Antioxidant Potential of Brazilian Rice Cultivars
Food Science and Technology
Biotechnology
Food Science
Total Phenolic Content and Antioxidant Capacity of Methanolic Extracts of Ten Fruits - :
Acta Scientiarum - Technology
Planetary Sciences
Astronomy
Engineering
Computer Science
Mathematics
Earth
Chemistry
Physics
Incorporation and Fatty Acid Composition in Liver of Nile Tilapia Fed With Flaxseed Oil
Acta Scientiarum - Technology
Planetary Sciences
Astronomy
Engineering
Computer Science
Mathematics
Earth
Chemistry
Physics
Efeitos Da Suplementação Com Grãos De Girassol Sobre O Perfil Dos Ácidos Graxos E Composição Do Leite De Vacas Da Raça Holandesa
Acta Scientiarum - Animal Sciences
Animal Science
Zoology
Food Science