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Publications by Norshafiqa Salim
Isolation and Molecular Characterization of Local Goat Milk Casein for Nutraceutical Value
MATEC Web of Conferences
Materials Science
Engineering
Chemistry
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Preparation of Labeled Casein From Goat Milk After Lysine-14c Injection
Agricultural and Biological Chemistry
Isolation and Molecular Characterization of Thermophilic Coprophilous Fungus Malbranchea Cinnamomea GSMBKU From Goat Dung
Journal of Pure and Applied Microbiology
Applied Microbiology
Biotechnology
Microbiology
Molecular Characterization and Genetic Variability of Alpha Casein Gene, CSN1S1 in Bikaneri Camel (Camelus Dromedarius) Milk
Indian Journal of Animal Research
Animal Science
Zoology
Veterinary
Isolation, Purification and Characterization of Lactoferrin From Goat Colostrum Whey
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
An Optimized Method of RNA Isolation From Goat Milk Somatic Cells for Transcriptomic Analysis
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Isolation and Characterization of Rhesus Monkey Milk Lactoferrin
Pediatric Research
Child Health
Pediatrics
Perinatology
Lactoferrin From Milk: Nutraceutical and Pharmacological Properties
Pharmaceuticals
Molecular Medicine
Pharmaceutical Science
Molecular Detection of Brucella Melitensis in Sheep and Goat Milk in Iran
Tropical Journal of Pharmaceutical Research
Pharmacology
Pharmaceutical Science
Kinetics of Blood Free and Milk Casein-Amino Acid Labelling in the Dairy Goat at Two Stages of Lactation
British Journal of Nutrition
Medicine
Nutrition
Dietetics