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Publications by Norsyahidah Ismail
Fruits and Vegetables Consumption Factor Based on Different Culture in Selangor State
Academic Journal of Interdisciplinary Studies
Arts
Management
Finance
Business
Humanities
Economics
Environmental Science
Econometrics
Accounting
Social Sciences
Related publications
The Culture of Fruits and Vegetables /
Monotony in the Consumption of Fruits and Vegetables and Food Environment Characteristics
Revista de Saude Publica
Medicine
Environmental
Public Health
Occupational Health
Perceived Access to Fruits and Vegetables Associated With Increased Consumption
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Carotenoids in Vegetables and Fruits.
The Japanese Journal of Nutrition and Dietetics
Bioactive and Functional Compounds of Mixed Beverages Based on Fruits and Vegetables
SN Applied Sciences
The Role of Variety in Increasing the Consumption of Fruits and Vegetables Among Children
Agricultural and Resource Economics Review
Agronomy
Economics
Crop Science
Econometrics
Studies on Tannins of Fruits and Vegetables
NIPPON SHOKUHIN KOGYO GAKKAISHI
Social Norms and the Consumption of Fruits and Vegetables Across New York City Neighborhoods
Journal of Urban Health
Environmental
Public Health
Health
Urban Studies
Occupational Health
Vegetables and Fruits : In War Time.