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Publications by Nrusingha Charan Behura

Evaluation of Carcass Traits and Meat Composition of Triple Cross Progenies of Hansli, CSML and CSFL Chickens

International Journal of Current Microbiology and Applied Sciences

English

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Effects of Dietary Butyrate Supplementation and Crude Protein Level on Carcass Traits and Meat Composition of Broiler Chickens

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Effect of Age and Body Weight on Carcass Traits and Meat Composition of Rabbits

Archiv für Tierzucht/Archives Animal Breeding

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Carcass Traits and Meat Fatty Acid Composition in Mediterranean Light Lambs

Canadian Journal of Animal Science

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The Effect of Cimaterol and Its Withdrawal on Carcass Composition and Meat Tenderness of Broiler Chickens.

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Carcass and Meat Quality Traits of Rabbits Under Heat Stress

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The Analyses of Carcass Characteristics, Meat Traits and Meaty Nourishment Composition of Duroc-Anhui Crossbred Wild Boar

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Carcass Composition and Meat Characteristic of Male and Female Rabbits

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Carcass Traits and Meat Quality of Prestice Black-Pied Pig Breed

Asian-Australasian Journal of Animal Sciences

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Carcass Characteristics and Qualitative Meat Traits of the Padovana Breed of Chicken

International Journal of Poultry Science

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