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Publications by Nur Asniyati Abdul Halim
Distribution of Carotenoids and Vitamin a Activity in Aerial Organs of Selected Underutilized Malaysian “Ulam” or Traditional Vegetables (Averrhoa Carambola, Manihot Esculenta and Ipomoea Batatas)
Pigment and Resin Technology
Surfaces
Films
Coatings
Materials Chemistry
Related publications
El Camote (Ipomoea Batatas) Y La Yuca (Manihot Esculenta) Entre Los Mayas Yucatecos, Ch'oles Y Huastecos
Estudios de Cultura Maya
Anthropology
Archeology
Cultural Studies
Averrhoa Carambola Linn: Is It Really a Toxic Fruit?
International Journal of Medical Reviews
Carotenoids in Vegetables and Fruits.
The Japanese Journal of Nutrition and Dietetics
In Vitro Propagation of Malaysian Cassava (Manihot Esculenta Crantz) Variety Through Low Cost Tissue Culture Media
International Journal of Environment, Agriculture and Biotechnology
Linamarase Activity and Detoxification of Cassava (Manihot Esculenta) During Fermentation for Gari Production.
Agricultural and Biological Chemistry
Amylolytic Activity in Selected Sweetpotato (≪i>Ipomoea Batatas</I> Lam) Varieties During Development and in Storage
Food and Nutrition Sciences
Orange-Fleshed Sweet Potato (Ipomoea Batatas ) Composite Bread as a Significant Source of Dietary Vitamin A
Food Science and Nutrition
Food Science
Acute and Sub-Chronic Pre-Clinical Toxicological Study of Averrhoa Carambola L. (Oxalidaceae)
African Journal of Biotechnology
Armazenagem Em Atmosfera Modificada Passiva De Carambola Azeda (Averrhoa Carambola L.) Cv. 'Golden Star'
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science
