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Publications by Nur Hikma Mahasu

POTENTIAL USE OF Ulva Lactuca AS FEED INGREDIENT FOR TILAPIA

Jurnal Ilmu dan Teknologi Kelautan Tropis

English

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Potential Using of Ulvan Polysaccharide From Ulva Lactuca as a Prebiotic in Synbiotic Yogurt Production

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EVALUATION OF POTENTIAL OF Ulva Lactuca IN BIODECOLORIZATION OF REACTIVE AZO DYE.

International Journal of Advanced Research

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The Use of Green Macroalgae (Ulva Lactuca and Codium Tomentosum) That Have a High Methane Potential, as a Source of Biogas in Senegal

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A Review of Canola Meal as an Alternative Feed Ingredient for Ducks

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Steam Explosion Treatment of Byproduct Feedstuffs for Potential Use as Ruminant Feed

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Influence of Buried Ulva Lactuca on Denitrification in Permeable Sediments

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Taro Cocoyam (Colocasia Esculenta) Meal as Feed Ingredient in Poultry

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Use of Brewers Dried Grains as an Unconventional Feed Ingredient in the Diets of Broiler Chickens: A Review

Advances in Animal and Veterinary Sciences

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Phytochemical, Antioxidant, and Anti-Inflammatory Screening of the Egyptian Ulva Lactuca Methanolic Extract

Records of Pharmaceutical and Biomedical Sciences

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