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Publications by Nynke de Jong
Dose-Dependent Cholesterol-Lowering Effects of Phytosterol/Phytostanol-Enriched Margarine in Statin Users and Statin Non-Users Under Free-Living Conditions
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Effectiveness of Customary Use of Phytosterol/-Stanol Enriched Margarines on Blood Cholesterol Lowering
Food and Chemical Toxicology
Medicine
Toxicology
Food Science
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Table 1: Comparison of Patient Characteristics Among Non-Statin Users and Current Statin Users.
Racial Differences in the Cholesterol-Lowering Effect of Statin
Journal of Atherosclerosis and Thrombosis
Biochemistry
Internal Medicine
Cardiovascular Medicine
Cardiology
Reduced Risk of Post ERCP Pancreatitis in Statin Users
BMC Gastroenterology
Medicine
Gastroenterology
Fibrate/Statin Initiation in Warfarin Users and Gastrointestinal Bleeding Risk
American Journal of Medicine
Medicine
Pcv23 - Time to Treatment Intensification in New Statin Users
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
Statin Users Have an Elevated Risk of Dysglycemia and New‐onset‐diabetes
Diabetes/Metabolism Research and Reviews
Internal Medicine
Endocrinology
Metabolism
Diabetes
Cholesterol Lowering Margarine Launched in United Kingdom
BMJ
Predicting 1-Year Statin Adherence Among Prevalent Users: A Retrospective Cohort Study
Journal of managed care & specialty pharmacy
Health Policy
Pharmacy
Pharmaceutical Science
