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Publications by O. E. Smith
The Role of Phytochrome in an Interaction With Ethylene and Carbon Dioxide in Overcoming Lettuce Seed Thermodormancy
Plant Physiology
Plant Science
Genetics
Physiology
Bone Dystrophy Associated With Muscular Dystrophy
BMJ
Related publications
Control Processes in the Induction and Relief of Thermoinhibition of Lettuce Seed Germination : Actions of Phytochrome and Endogenous Ethylene
Plant Physiology
Plant Science
Genetics
Physiology
Photomanipulation of Phytochrome in Lettuce Seeds
Plant Physiology
Plant Science
Genetics
Physiology
Ethylene, Carbon Dioxide, and Anthocyanin Synthesis
Plant Physiology
Plant Science
Genetics
Physiology
Molybdenum and Tungsten Complexes With Carbon Dioxide and Ethylene Ligands
Chemical Science
Chemistry
Overcoming Barriers to Successfully Commercializing Carbon Dioxide Utilization
Frontiers in Energy Research
Energy Engineering
Renewable Energy
Economics
Fuel Technology
the Environment
Sustainability
Power Technology
Econometrics
Mode of Carbon Dioxide Action on Metabolism of Organic and Amino Acids in Crisphead Lettuce
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Corrigendum: Overcoming Barriers to Successfully Commercializing Carbon Dioxide Utilization
Frontiers in Energy Research
Energy Engineering
Renewable Energy
Economics
Fuel Technology
the Environment
Sustainability
Power Technology
Econometrics
Carbon Dioxide Enhances the Development of the Ethylene Forming Enzyme in Tobacco Leaf Discs
Plant Physiology
Plant Science
Genetics
Physiology
Thermodynamics of the Process of Interaction of Monoclinic Zirconium Dioxide With Aluminum and Carbon
IZVESTIA VOLGOGRAD STATE TECHNICAL UNIVERSITY
