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Publications by O. Kh. Gevorgyan
Influence of Excess Lysine and Methionine on Cholesterol, Fat and Performance of Broiler Chicks
Journal of Animal and Veterinary Advances
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Influence of Dietary Fat Source on Growth Performance Responses and Carcass Traits of Broiler Chicks
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Effect of Dietary Nutrients on Ileal Endogenous Losses of Threonine, Cysteine, Methionine, Lysine, Leucine and Protein in Broiler Chicks
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Effects of Post-Hatch Nutrition of Arginine, Lysine, Methionine and Threonine on Performance and Intestinal Morphology in Broiler Chickens
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Influence of Dietary Methionine, Folic Acid and Cyanocobalamin and Their Interactions on the Performance of Broiler Breeder
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The Influence of Different Levels of Brewers Spent Grain and Enzyme on Performance and Digesta Viscosity of Broiler Chicks
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Modelling and Optimising Early Performance for Broiler Chicks
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Effect of Environmental Heat Stress on Performance and Carcass Yield of Broiler Chicks
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Effect of Adding Dietary Humate on Productive Performance of Broiler Chicks
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Beneficial Effects of Garlic and Thyme Powder on Performance and Carcass Characterestics of Broiler Chicks
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