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Publications by O. Lailatul Akma

Effect of Modified Atmosphere Packaging (MAP) on Physicochemical of Fresh-Cut Bottle Gourd

Acta Horticulturae

English

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Molecular Markers Reliably Predict Post-Harvest Deterioration of Fresh-Cut Lettuce in Modified Atmosphere Packaging

Horticulture Research

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Effect of Modified Atmosphere Packaging (MAP) on the Moisture and Sensory Property of Saffron

MOJ Food Processing & Technology

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Postharvest Quality Changes in Fresh-Cut Watercress Stored Under Conventional and Inert Gas-Enriched Modified Atmosphere Packaging

Postharvest Biology and Technology

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Modified Atmosphere Packaging: Design and Optimization Strategies for Fresh Produce

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Combined Effects of Natural Additives and Modified Atmosphere on Quality of Fresh Cut Peaches

Brazilian Journal of Food Research

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Effect of Ultrasound Treatment Prior to Vacuum and Modified Atmosphere Packaging on Microbial and Physical Characteristics of Fresh Beef

Journal of Food and Nutrition Research

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The Effect of Relative Humidity on Modified Atmosphere Packaging Gas Exchange

Acta Horticulturae

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Applicability of Simplified Simulation Models for Perforation-Mediated Modified Atmosphere Packaging of Fresh Produce

Mathematical Problems in Engineering

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Evaluating the Effect of Modified Atmosphere Packaging on Cheese Characteristics: A Review

Dairy Science and Technology

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