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Publications by O. Ogunlesi

Effects of Dietary Garlic (Allium Sativum) Meal on Skin Thickness and Fat Deposition in Commercial Broiler Chickens

Bulgarian Journal of Veterinary Medicine

English

Related publications

Therapeutic and Biochemical Effects of Garlic (Allium Sativum) on Acrylamide Toxicity in Rabbits: Glycolytic Pathway

International Journal of Pharmacology

English

Effects of Adding Different Dietary Levels of Garlic (Allium Sativum) Powder on Productive Performance and Egg Quality of Laying Hens

International Journal of Poultry Science

English

Antioxidant Properties of Single Garlic (Allium Sativum) Pickle

Digital Press Life Sciences

English

Influence of Garlic (Allium Sativum) on the Pharmacokinetics of Docetaxel

Clinical Cancer Research

Cancer Research

English

Effect of Garlic (Allium Sativum) and Onion(Allium Cepa) Allicin Extracts on the Cholesterol in Egg

African Journal of Food Science and Technology

English

Effect of Substituting Commercial Feed With Mulberry Leaf Meal on Performance of Broiler Chickens

Journal of Animal and Veterinary Advances

English

The Influence of Dietary Fat on Fat Metabolism and Body Fat Deposition in Meal-Feeding and Nibbling Rats.

British Journal of Nutrition

English

PHENOMENON OF FLORAL REVERSION IN BOLTING GARLIC (Allium Sativum L.)

Acta Scientiarum Polonorum, Hortorum Cultus

English

Effects of Breed, Sex and Diet and Their Interactions on Fat Deposition and Partitioning Among Depots of Broiler Chickens

Archiv für Tierzucht/Archives Animal Breeding

English