Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by O.A. Knyazhechenko
Innovative Creations for the Development of Agricultural and Food Technologies
Agrarian-And-Food Innovations
Method of Inactivation of Anti-Nutrients in Legumes Intended for Socially-Oriented Nutrition
Agrarian-And-Food Innovations
Related publications
ECOLOGIZATION OF AGRICULTURAL PRODUCTION: DEVELOPMENT OF INTRODUCTION OF INNOVATIVE TECHNOLOGIES IN UKRAINE AT THE BEGINNING OF THE 21st CENTURY
Innovative Model of Ukrainian Agricultural Sector’s Development
Market economy: modern management theory and practice
Innovative Directions of Chemical and Food Engineering Development
Bulletin of the National Technical University "KhPI". Series: Innovation researches in students’ scientific work
Modern Economic Systems in Agricultural Production - The Basis for Innovative Development
Internet as an Innovative Tool for the Development of Food Products
Acta Alimentaria
Food Science
Innovative Learning Technologies Methodology of Teaching Ukrainian Language for Professional Purposes in Agricultural Universities
Research Notes
Innovative Potential as a Mechanism for the Development Agricultural Sector: Issues of Assessment
Scientific Basis for the Development of Innovative Processes in the Agricultural Sector: Foreign Aspect
Achieving Digital Inclusion: Innovative Uses of Information and Communications Technologies for Sustainable Development