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Publications by Oh Kyung Lim
Acid/Base Alterations During Major Abdominal Surgery: 6% Hydroxyethyl Starch Infusion Versus 5% Albumin
Korean Journal of Anesthesiology
Anesthesiology
Pain Medicine
Subacute Combined Degeneration Caused by Nitrous Oxide Intoxication: A Report of Two Cases
Annals of Rehabilitation Medicine
Rehabilitation
Related publications
Comparison of %6 Hydroxyethyl Starch and %4 Gelatine Solutions in Major Surgery
Journal of Clinical and Analytical Medicine
Medicine
Use of Perioperative Hydroxyethyl Starch 6% and Albumin 5% in Elective Joint Arthroplasty and Association With Adverse Outcomes: A Retrospective Population Based Analysis
British Medical Journal
Medicine
The Effect of 6% Hydroxyethyl Starch 130/0.4 on Hemostasis and Hemodynamic Efficacy in Off-Pump Coronary Artery Bypass Surgery: A Comparison With 6% Hydroxyethyl Starch 200/0.5
Korean Journal of Anesthesiology
Infusion of Warm Fluid During Abdominal Surgery Prevents Hypothermia and Postanaesthetic Shivering
International Journal of Engineering and Manufacturing
Anaesthesia for Major Abdominal Surgery
Albumin Infusion Rate and Plasma Volume Expansion: A Randomized Clinical Trial in Postoperative Patients After Major Surgery
Critical Care
Critical Care
Intensive Care Medicine
Should Hydroxyethyl Starch Be Banned?
The Lancet
Medicine
Electrical Impedance Tomography During Major Open Upper Abdominal Surgery: A Pilot-Study
BMC Anesthesiology
Anesthesiology
Pain Medicine
Does the Pleth Variability Index Improve Fluid Management During Major Abdominal Surgery?
Critical Care
Critical Care
Intensive Care Medicine